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WILMINGTON, NC (WECT) - Give your kitchen a break tonight. Let CFCC students do the cooking.
Students in CFCC's hositality management program will be prepare and serve a three-course meal at the Bluewater Grill Wednesday night to give them hands-on experience in a professional setting.
The meal will include two glasses of wine or soft drinks, and will cost $35. The menu will include soup or salad, a choice of entree (Drunken Coconut Chicken, Rasta Pasta with Shrimp, or Jerk Spiced Pork Chop) and dessert.
Money raised from the event will also go towards fuding for the program.
Dinner will be served from 6:00 p.m. to 9:00 p.m.
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